Kielbasa Sweet Potato Hash
Best Kielbasa Recipes for Quick and Easy Dinners
I concocted this Kielbasa Sweet Potato Hash recipe one night when I couldn't find any new kielbasa recipes I wanted to make. Talk about quick and easy dinners!
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I love the taste of kielbasa sausage and since it's already cooked, it is so easy to incorporate into a fast meal you can have on the table in minutes. Growing up, my mom used to make a dish called spam and potatoes when we would go camping. This is kind of a take off on that favorite childhood memory.
Kielbasa Sweet Potato Hash
Ingredients:
1 package of kielbasa
1 large sweet potato, peeled & cubed
1 green pepper, seeded & chopped
1 small onion, chopped
2 T. olive oil
1 tsp cumin
1 tsp coriander
Salt/pepper to taste
Directions:
Heat the olive oil in a large frying pan and pan broil the kielbasa and all of the vegetables until nicely softened, browned and caramelized. Season while cooking to taste.
I served this easy meal with some roasted broccoli. Just toss the raw broccoli with a little olive oil, garlic and salt/pepper. Roast at 375 degrees for about 10 minutes (but watch carefully to make sure it doesn't get too browned and crispy). Toss with a little lemon juice and adjust seasonings if necessary. Yumm!
Variations
- Use white potatoes, rather than sweet
- Add other veggies to the skillet, such as red peppers, carrots or mushrooms
- Use Cajun or southwestern seasonings instead of the cumin and coriander
- Substitute a different type of sausage
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