
by Carol
(U.S.)
Here is a delicious sweet and sour kielbasa recipe made in a crockpot that we love... It's hard to believe something so simple can be so... good!
Ingredients:
Kielbasa Links (3-4) (enough to fill a small crock pot)
1 large bottle ketchup
1 large jar grape jelly
Directions:
1. Slice Kielbasa into thin coin-sized pieces.
2. Mix the kielbasa slices with the bottle of ketchup and the grape jelly.
3. Turn the crock pot on, and cook on high/med for a few hours. (3-4)
4. Stir occasionally.
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